Never Fail Country Gravy

Never Fail Country Gravy Recipe

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anne hubbard

By
@lukefeb14

When my daughters were learning to cook, they had trouble making gravy. So, I came up with a sure-fire way that couldn't fail. They've been making it this way ever since. Hope this helps some of the inexperienced cooks out there, just starting out.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Method:
Stove Top

Ingredients

2 Tbsp
bacon drippings
1/4 c
all purpose flour
2 c
milk
1/4 tsp
black pepper
1/4 tsp
salt

Step-By-Step

1Heat the bacon drippings in hot skillet, on medium heat.
2In a pint jar, combine flour, salt and pepper.
3Add cold milk or half & half to flour mixture in the jar. Pour contents in to skillet, whisking till gravy thickens to desired consistency.

About Never Fail Country Gravy

Course/Dish: Gravies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #breakfast