gravy

Name: Gravy
Prep time: 15 min
Cook time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1/2 cup(s) flour; 4 cup(s) broth; - salt/pepper to taste; 1/2 cup(s) butter

20 Pinches

wanda sluss

Opelika, AL

Updated on Dec 4, 2013

This is a very easy recipe and delicious.

Rate

No Image

prep time 15 Min

cook time 10 Min

method Blend

yield 8-10 serving(s)

Ingredients

1/2 cup flour
4 cups broth
- salt/pepper to taste
1/2 cup butter

How To Make gravy

Step 1

Melt butter in sauce pan Add seasoning and flour Add broth and continue to whisk until smooth and gravy consistency. Whisk until blended.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes