Real Recipes From Real Home Cooks ®

citrus and spice cranberry sauce

a recipe by
Carole Davis
Upper Arlington, OH

This from The State Street Kitchen

prep time 10 Min
cook time 20 Min
method Stove Top

Ingredients For citrus and spice cranberry sauce

  • 12 oz
    package of cranberries fresh or frozen
  • 1/2 c
    fresh orange juice
  • 1 Tbsp
    ornage zest
  • 1 Tbsp
    orange jello mix(i use instant) dissolved in 1/4 cup hot water
  • 4 Tbsp
  • 1 tsp
    cinnamon, ground
  • 1/4 tsp
    chipolte powder
  • 1/4 c
    pecans finely minced

How To Make citrus and spice cranberry sauce

  • 1
    Place cranberries in a saucepan with orange juice, sugar, cinnamon and chipolte powder. Dissolve the jello in the hot water and add to pan. Cook over low to medium heat until cranberries are bubbly and just begin to burst because you will still want some whole cranberries. Remove from heat. Cool 5 minutes and add the pecans.

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