Apple Sauce
Rating:
☆☆☆☆☆ 0 votes0
Serves:
8+
Method:
Stove Top
Ingredients
-
12 mediumgranny smith apples
-
5braeburn or honeycrisp apples
-
1/2 csugar
-
2 Tbspbrown sugar
-
1 Tbspcinnamon
-
1 dash(es)nutmeg
How to Make Apple Sauce
- Peel, core, and cube apples. Put in large pot. Cook over medium high heat, stir often.
- When apples are soft, remove from heat and mash with a potato masher. Return to heat, add rest of ingredients and cook for 30 minutes on low.
- Serve hot, store leftovers in fridge.
