spicy sauce for fish tacos or just about anything

Name: Spicy Sauce for Fish Tacos or just about anything
Prep time: 10 min
Cuisine: Mexican
Ingredients: 3/4 cup(s) sour cream, i used light or you can use plain greek yogurt; 3/4 cup(s) mayonaisse; 2 clove(s) garlic, minced; 2 1/2 teaspoon(s) southwest seasoning; 1 teaspoon(s) hot sauce; 2 teaspoon(s) dried cilantro or 1tbs fresh minced cilantro; 1 tablespoon(s) lime juice

(2 RATINGS)

41 Pinches 1 Photo

Victoria Ross

North Beach, MD

Updated on Feb 17, 2014

Needed a quick sauce for fish tacos one night and whipped this up! Super flavorful and had me thinking what else I could use it on. This would be great as a salad dressing, topping for burgers, dip fries in or anything else fried! The flavor will have you wanting to eat it plain by itself lol!!

Rate

prep time 10 Min

cook time

method No-Cook or Other

yield

Ingredients

3/4 cup sour cream, i used light or you can use plain greek yogurt
3/4 cup mayonaisse
2 cloves garlic, minced
2 1/2 teaspoons southwest seasoning
1 teaspoon hot sauce
2 teaspoons dried cilantro or 1tbs fresh minced cilantro
1 tablespoon lime juice

How To Make spicy sauce for fish tacos or just about anything

Step 1

Place all ingredients in a non metal bowl. Using a whisk, mix all ingredients until well incorporated. Taste. Adjust southwest, hot sauce and/ or lime juice to your liking.

Step 2

I started with smaller amounts of those things and increased to get it just to where I loved it!
Step 3

Refrigerate at least an hour for flavors to totally combine. Enjoy!!
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