~ Garlic Buttermilk Ranch Dressing ~

Cassie *


I threw this dressing together on a whim, when discovered I was fresh out. Needed some in a hurry, so this is what I came up with. The family loved it. It should be prepared a few hours ahead for the flavors to mesh.

Use as a dressing, or a dip as I did.



★★★★★ 1 vote

Fills a good seasons cruet
5 Min
No-Cook or Other


  • 3/4 c
    hellmanns mayonnaise
  • 1/2 c
  • 2 - 3 clove
    garlic, minced
  • 1 1/2 Tbsp
    minced, sweet onion
  • 1 1/2 tsp
    dried parsley flakes
  • salt
    to taste
  • 1 tsp
    fresh ground black pepper
  • 1/2 tsp
    rice wine vinegar
  • 1/2 tsp
  • red
    pepper flakes - optional - we like heat

How to Make ~ Garlic Buttermilk Ranch Dressing ~


  1. Place all ingredients in a mixing bowl, whisk until well combined. Taste to see if needs more seasoning.

    Refrigerate for at least 2 hours before serving.

Printable Recipe Card

About ~ Garlic Buttermilk Ranch Dressing ~

Course/Dish: Dips Dressings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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