Beth's Sweet and Tangy Coleslaw

Beth's Sweet And Tangy Coleslaw Recipe

No Photo

Have you made this?

 Share your own photo!

Beth Sasnett

By
@Jiffmom

I love slaw. My family loves slaw. I have, at minimum, eight different variations that are all favorites at my house. This one is a twist on a recipe used at a local BBQ place we enjoy. Hope you enjoy it, too.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
12-16
Prep:
10 Min
Cook:
8 Hr
Method:
No-Cook or Other

Ingredients

  • 1 16-oz pkg
    coleslaw mix
  • 1/2 c
    sugar
  • 1/4 c
    white vinegar
  • 1 c
    half and half
  • 1 c
    mayonnaise
  • 2 Tbsp
    horseradish sauce
  • 1/2 tsp
    dry mustard
  • to taste
    salt and pepper
  • 2 Tbsp
    onion flakes (or 1/4 c. finely diced, fresh)

How to Make Beth's Sweet and Tangy Coleslaw

Step-by-Step

  1. Combine vinegar and half and half in large jar. Allow to sit 10 minutes.
  2. Add all other ingredients except coke slaw mix to jar. Shake until sugar dissolves. Refrigerate at least 3 hours.
  3. Pour chilled dressing over slaw mix and refrigerate at least 8 hours or overnight. Stir well before serving.

Printable Recipe Card

About Beth's Sweet and Tangy Coleslaw

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sweet, #coleslaw, #tangy




Show 2 Comments & Reviews

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.

Cheesy Baked Asparagus Recipe

Cheesy Baked Asparagus

Kitchen Crew @JustaPinch

The easiest side dish ever! Cheesy Baked Asparagus is a vegetable recipe everyone will drool over. Click here for the Cheesy Baked Asparagus recipe!

Cheesy Green Bean Casserole Recipe

Cheesy Green Bean Casserole

Kitchen Crew @JustaPinch

Easy, classic green bean casserole recipe you need for every holiday. Click here for the Cheesy Green Bean Casserole recipe!