White Cheese Dip

Maggie ^O^


Super easy and super yummy. It's a great dish to share at a pot luck or with friends watching a sporting event.


★★★★★ 1 vote



  • 16 oz
    philadelphia cream cheese (2 blocks)
  • 1/2 c
    chopped green onions
  • 1/2 c
    real mayonnaise
  • 2 c
    shredded monterey jack cheese
  • 1 c
    shredded parmesan cheese
  • 1 c
    shredded cheddar cheese (white if you have it)
  • 1/2 can(s)
    diced green chilies
  • ·
    cayenne pepper if desired

How to Make White Cheese Dip


  1. Soften cream cheese.

    Preheat oven to 425*.

    When the cream cheese is softened add the remaining ingredients and mix well.
  2. Lightly spray an 8x8 baking dish.

    Spread the cheese mixture evenly in the pan.
  3. Bake for about 20 minutes or until the top is browned and the mixture is bubbly.

    Serve with tortilla chips.
  4. NOTE ****

    Cayenne pepper can be added if you would like some heat. The amount depends upon your personal taste .. add as little or as much as you would like.

Printable Recipe Card

About White Cheese Dip

Course/Dish: Cheese Appetizers, Dips
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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