/ Cheese Appetizers
Slow Cooker Spicy Cheese Dip
Slow Cooker Crock Pot
1/2 lb. hot jimmy dean sausage
2 lbs. velveeta cheese, cubed
How to Make Slow Cooker Spicy Cheese Dip
1Brown meat until no longer pink; drain.
Transfer to a 3 or 4 quart slow cooker. Stir in cheese and tomatoes.
2Cook on low 4-5 hours or until cheese is melted, stirring occasionally. Serve with Frito scoops.
Printable Recipe Card
About Slow Cooker Spicy Cheese Dip