skordalia (potato garlic dip)

26 Pinches 1 Photo
Pembroke Pines, FL
Updated on Feb 2, 2015

Perfect garlicky dip.

prep time 15 Min
cook time 15 Min
method Stove Top
yield

Ingredients

  • 2 - potatoes, peeled
  • 4 - garlic cloves
  • 2 tablespoons olive oil
  • 1 tablespoon white vinegar
  • - salt/pepper to taste

How To Make skordalia (potato garlic dip)

  • Step 1
    This is best if done in a mortar....Peel potatoes , cut into pieces & boil till fork tender.
  • Step 2
    meanwhile in a mortar, place the garlic salt & pepper and mash till forming a paste.
  • Step 3
    add potatoes a few pieces at a time and keep mashing till well combined, then add in the olive oil and vinegar and also combine well...serve room temperature as a dip...perfect for dipping fried calamari.

Discover More

Category: Dips
Keyword: #Garlic
Keyword: #potato
Culture: Greek
Ingredient: Potatoes
Method: Stove Top

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