peanut butter dipping sauce

★★★★★ 1 Review
1lovetocook1x avatar
By Cassie *
from Somewhere, PA

This is another recipe I've used many times from am old TOH magazine...it's tested and approved, in fact I'm making it again tonight...I have tweaked it to my families liking...I cut the soy to 1 tablespoon...was plenty...this sauce is great for dipping, toss with noodles or a great marinade...I have used it for all three...enjoy! Photo is mine

★★★★★ 1 Review
serves 10 servings
prep time 25 Min
method Stove Top

Ingredients For peanut butter dipping sauce

  • 1 md
    onion, chopped
  • 2 Tbsp
    canola oil
  • 2 - 3 clove
    garlic, minced
  • 1/2 c
    water
  • 1/4 c
    peanut butter
  • 1 Tbsp
    sugar
  • 1 Tbsp
    chili powder
  • 2 Tbsp
    lemon juice
  • 2 Tbsp
    soy sauce, i only use 1 ( i would taste the sauce before adding the soy, you may not even want to use it
  • 1/4 tsp
    salt

How To Make peanut butter dipping sauce

  • 1
    In a small saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer.
  • 2
    Add the water, peanut butter, sugar and chili powder. Bring to a boil. Cook and stir for 2-3 minutes or until slightly thickened.
  • 3
    Remove from the heat; stir in the lemon juice, soy sauce and salt.
  • 4
    Enjoy as a marinade, dip, or toss with noodles...
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