peanut butter dipping sauce

Name: Peanut Butter Dipping Sauce
Prep time: 25 min
Yield: 10
Cuisine: Asian
Ingredients: 1 medium onion, chopped; 2 tablespoon(s) canola oil; 2 - 3 clove(s) garlic, minced; 1/2 cup(s) water; 1/4 cup(s) peanut butter; 1 tablespoon(s) sugar; 1 tablespoon(s) chili powder; 2 tablespoon(s) lemon juice; 2 tablespoon(s) soy sauce, i only use 1 ( i would taste the sauce before adding the soy, you may not even want to use it; 1/4 teaspoon(s) salt

(1 RATING)

260 Pinches 7 Photos

CJ *

Somewhere, PA

Updated on Jan 29, 2014

This is another recipe I've used many times from am old TOH magazine...it's tested and approved, in fact I'm making it again tonight...I have tweaked it to my families liking...I cut the soy to 1 tablespoon...was plenty...this sauce is great for dipping, toss with noodles or a great marinade...I have used it for all three...enjoy! Photo is mine

Rate

prep time 25 Min

cook time

method Stove Top

yield 10 servings

Ingredients

1 medium onion, chopped
2 tablespoons canola oil
2 - 3 cloves garlic, minced
1/2 cup water
1/4 cup peanut butter
1 tablespoon sugar
1 tablespoon chili powder
2 tablespoons lemon juice
2 tablespoons soy sauce, i only use 1 ( i would taste the sauce before adding the soy, you may not even want to use it
1/4 teaspoon salt

How To Make peanut butter dipping sauce

Step 1

In a small saucepan, saute onion in oil until tender. Add garlic; cook 1 minute longer.

Step 2

Add the water, peanut butter, sugar and chili powder. Bring to a boil. Cook and stir for 2-3 minutes or until slightly thickened.
Step 3

Remove from the heat; stir in the lemon juice, soy sauce and salt.
Step 4

Enjoy as a marinade, dip, or toss with noodles...
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes