My Favorite Dip

Name: My Favorite Dip
Yield: 0
Cuisine: American
Ingredients: 3 pkg cream cheese; 1 pt salsa / more or less to taste

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By Lori Borgmann
@loborobi72

I first had this dip many years ago. It is always a hit, cheap and easy to make, and by far my favorite. I prefer to use Keebler Club Crackers with this dip, but it can be used for ANYTHING!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Method:

No-Cook or Other

Ingredients

3 pkg

cream cheese
1 pt

salsa / more or less to taste
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How to Make My Favorite Dip

Step-by-Step

Cream Cheese must be at room temp. Using a mixer, beat cream cheese until creamy. Add desired amount of salsa. I use approximately 1 pint to 3 bars of cream cheese. Thoroughly mix salsa with the cream cheese. Refrigerate for at least two hours to set up. I love this dip with best with Keebler Club crackers but it works well with veggies, chips, pretzles, etc. ENJOY!

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About My Favorite Dip

Course/Dish: Dips Salsas Spreads

Main Ingredient: Dairy

Regional Style: American

Other Tag: Quick & Easy

Hashtags: #easy #cream-cheese #game-day #salsa #Dip #snack #Spread

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