Velveeta Noreen's Very Best Taste Alike Recipe
By
Nor A.M
@Adashofloverecipepage
1
I saw a version on Facebook of Home made Velveeta. It was supposedly made on the show "The Chew" . I made it according to the directions. I do not think it tasted close enough to the real thing. I had the Store bought Velveeta here for a taste comparison.I tweaked it using my own measurements of cheeses.I made Nacho's and Grilled cheese with it. It melts really nice. I am happy with my version. It taste very close to the original. I hope you all enjoy it, and no preservatives added. :) Enjoy all!!
Ingredients
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NOTE: DO NOT WEIGH THE CHEESE IN THIS RECIPE. MEASURE WITH A MEASURING CUP
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PACK CHEESE DOWN SOME BUT NOT TO HARD
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2 2/3 cpacked grated sharp cheddar cheese ( i used kraft)
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2/3 cpacked grated colby jack cheese( i used store brand)
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2/3 cpacked grateded swiss cheese ( i used store brand)
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6 Tbsppowdered milk ( i used carnation)
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1 cboiling water
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1envelope from a package of gelatin ( i used knox)
How to Make Velveeta Noreen's Very Best Taste Alike Recipe
- make a mold from A aluminum foil in a small rectangular shape. I made one the measurements of 3 inches wide by 4 inches deep and 8 inches long. Line the mold with plastic wrap.
- Measure cheeses and pour in to a bowl and combine them together.
- Boil the 1 cup of water. Pour boiled water in to blender,or food processor. Sprinke Gelatin,and powdered milk in to water. Blend really well.
- Pour cheese in to the liquid,and blend on high until really smooth.
- Pour in to the mold you made. Refrigerate for no less than 2 hours or over night. Keep refrigerated.
About Velveeta Noreen's Very Best Taste Alike Recipe
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Wheat Free
Other Tags: Quick & Easy, For Kids
