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greatest queso that ever lived

(2 ratings)
aggiemom20002000 avatar
Recipe by
Sharon Whitley
@aggiemom20002000
Houston, TX

There are multiple versions of this recipe out there, and my brother-in-law just uses the Rotel and cheese and calls it good. We like this recipe with sausage rather than ground beef. The cream cheese adds flavor and creamy texture.

►
(2 ratings)
yield 10 -12
prep time 15 Min
cook time 50 Min
method Slow Cooker Crock Pot

Ingredients For greatest queso that ever lived

  • 1 pkg
    (32 oz) velveeta cheese
  • 1 pkg
    (8 oz) cream cheese
  • 1 can
    rotel tomatoes and chillies
  • 1 can
    craam of mushroom soup
  • 1 lb
    ground beef (or sausage or combination)
  • 1
    green onion

How To Make greatest queso that ever lived

  • 1
    Brown beef (or sausage) in pan over medium heat and drain. Set aside.
  • 2
    Cut the Velveeta and cream cheese into cubes and place into a crock pot. Pour in the Rotel and the soup and stir ingredients together. Place the crock pot on low setting for an hour, letting the ingredients meld.
  • 3
    After about 30 minutes, add the browned meat and continue to let cook, stirring as needed.
  • 4
    Keep warm and serve with tortilla chips or crackers of choice.
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