enchilada dip

Name: Enchilada Dip
Prep time: 15 min
Cook time: 3 h
Yield: 6
Cuisine: Mexican
Ingredients: 1 box(es) velveeta cheese any flavor (queso is best); 1 can(s) enchilada sauce; 1 pound(s) browned ground beef (or cooked cubed/shredded chicken)

21 Pinches

Melissa Holmes

Updated on Feb 12, 2014

This is one of my better experiments. Enjoy! :)

Rate

No Image

prep time 15 Min

cook time 3 Hr

method Slow Cooker Crock Pot

yield 6 serving(s)

Ingredients

1 box velveeta cheese any flavor (queso is best)
1 can enchilada sauce
1 pound browned ground beef (or cooked cubed/shredded chicken)

How To Make enchilada dip

Step 1

Combine all ingredients in a crock pot.

Step 2

Cook on low for 2-3 hours stirring occasionally until cheese is completely melted.
Step 3

We serve this over tortilla chips or baked potatoes. Can also add black olives, diced tomatoes, etc. if you like. Enjoy!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes