easy creamy cheesy artichoke dip

a recipe by
Connie Deitz
Boise, ID

Easy to do and tastes so good.

serves pie plate full
prep time 15 Min
method Microwave

Ingredients For easy creamy cheesy artichoke dip

  • 8 oz
    cream cheese, room temperature
  • 1 (14oz) can
    artichoke hearts (not pickled)drained and chopped
  • 2 Tbsp
    butter (melted)
  • 1 clove
    garlic (minced)
  • 1/4 c
    parmesan cheese

How To Make easy creamy cheesy artichoke dip

  • 1
    Spread the softened cream cheese onto the bottom of a microwave proof pie plate. Mix together the chopped artichoke hearts, butter and minced garlic. Spread on top of the cream cheese. Sprinkle with parmesan cheese. heat in microwave for 1 minute on high. Serve with crackers of your choosing.

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