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2 cfinely chopped or shredded cooked chicken
1/3 cfrank's redhot original cayenne pepper sauce
1 cshredded cheddar cheese
2 Tbspfinely chopped green onion
1 tsplemon juice
1/4 ccrumbled blue cheese
How to Make Disappearing Buffalo Chicken Dip
- 1.Preheat oven to 375°.
2.Toss chicken with FRANKS® REDHOT® Original Cayenne Pepper Sauce. Stir in remaining ingredients except blue cheese. Turn into 1-1/2-quart shallow casserole, then sprinkle with blue cheese.
3.Bake uncovered 20 minutes or until bubbling. Serve, if desired, with celery and/or your favorite dippers.
Cost per recipe*: $8.62. Cost per 2-Tablespoon serving*: $0.36. *Based on average retail prices at national supermarkets.
Also terrific with Hellmann's® or Best Foods® Spicy Buffalo with Frank's® RedHot® Flavored Reduced Fat Mayonnaise.