chili con queso dip

55 Pinches 1 Photo
Vicksburg, MS
Updated on Mar 15, 2014

This is a recipe that I make often.

prep time
cook time 1 Hr 30 Min
method Slow Cooker Crock Pot
yield 12 serving(s)

Ingredients

  • 1 pound velvetta cheese, cubed
  • 1 cup salsa
  • 1 cup sour cream
  • - tortilla chips

How To Make chili con queso dip

  • Step 1
    Combine cheese, salsa, and sour cream in slow cooker.
  • Step 2
    Cover.
  • Step 3
    Heat on LOW, stirring occasionally until cheese melts and dip is well blended, about 1 1/2 hours.
  • Step 4
    Serve with tortilla chips.

Discover More

Category: Dips
Category: Chips
Ingredient: Dairy
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes