cheesy chili dip

Name: Cheesy Chili Dip
Prep time: 5 min
Cook time: 5 min
Cuisine: Mexican
Ingredients: 8 ounce(s) cream cheese, softened; 15 ounce(s) can beanless chili; 8 ounce(s) grated cheddar cheese; 1 - bag frito corn chips - the large chips for dipping are best

(2 RATINGS)

30 Pinches 4 Photos

Vickie Parks

Renton, WA

Updated on Mar 28, 2015

I saw this on Facebook and gave it a try. it's really good, kind of addicting too. It's great for any kind of gathering too, especially Superbowl Sunday or game day. And it is so quick and easy to make, which gives you more time to enjoy the party. As many times as I've made this, I never thought to see how many it serves, so servings is a very rough guess.

Rate

prep time 5 Min

cook time 5 Min

method Microwave

yield about 15-18

Ingredients

8 ounces cream cheese, softened
15 ounces can beanless chili
8 ounces grated cheddar cheese
1 - bag frito corn chips - the large chips for dipping are best

How To Make cheesy chili dip

Step 1

Spread softened cream cheese in an even layer in the bottom of a 8- or 9-inch glass pie plate.

Step 2

Spread the chili over the cream cheese layer.
Step 3

Sprinkle the grated cheddar on top, completely covering the chili layer. Microwave on High heat for 1 to 2 minutes or until the cheese is melted.
Step 4

Serve with corn chips (like the "scoop" type or large size Fritos).
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