Buffalo Chicken Dip

Buffalo Chicken Dip

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Alyssa Blackheart


The great things about this recipe are: quick and easy, huge crowd-pleaser, all of the ingredient amounts can be tweaked to your liking. Enjoy!


★★★★★ 1 vote

approx. 20 people
10 Min
35 Min


  • 1 pkg
    cream cheese (softened)
  • 5 oz
    frank's hot sauce
  • 2 can(s)
    canned chicken (12 oz each)
  • 1/2 - 3/4 bottle
    blue cheese dressing
  • 1 bag(s)
    cheddar cheese

How to Make Buffalo Chicken Dip


  1. Preheat oven to 350. Divide cheese into 2 halves and set one half aside.
  2. In a large bowl, mix half the cheese and the rest of the ingredients. Bake for 25 minutes. Remove from oven, sprinkle the rest of the cheese on top, and bake until melted. Serve with Tostito's or Fritos
  3. *Ranch dressing can be used in place of Blue Cheese.

Printable Recipe Card

About Buffalo Chicken Dip

Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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