~ fudgy / peanut butter ice-cream topping ~
Can't get any easier than this, it's my sons favorite...so so good!
prep time
5 Min
cook time
method
No-Cook or Other
yield
3 cups
Ingredients
- 1 cup light karo syrup
- 1 cup peanut butter, crunchy
- 1 cup hershey chocolate syrup
How To Make ~ fudgy / peanut butter ice-cream topping ~
-
Step 1Using a whisk mix all three ingredients together and enjoy over Ice cream. Leftovers can be stored in refrigerator. I just had creamy peanut butter, so I crushed some unsalted peanuts and added to the mix...deliciousssssss Enjoy! This recipe could easily be halved.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate Sauces
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
No-Cook or Other
Culture:
American
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