Pico De Gallo

1
Debbie wright

By
@debbie110772

I love pico de gallo but most people put to much cilantro for my taste. I played around with this until i got it the way i liked it. It is the perfect compliment to my tacos made with the machaca...mmmm..yummy goodness!!!

Rating:
★★★★★ 2 votes
Comments:
Method:
No-Cook or Other

Ingredients

5-6
roma tomatoes..seeded and chopped
1 small
yellow onion diced really small
1 small
fresh jalapeno pepper seeded and chopped
1 Tbsp
olive oil
2 Tbsp
chopped fresh cilantro very fine
2 clove
fresh garlic minced
1 large
lime juice only
1 tsp
salt
1/4 tsp
chipoltle chile pepper(or red pepper)

How to Make Pico De Gallo

Step-by-Step

  • 1Chop every really fine and mix togather
  • 2Serve over just about anything ..its fresh and has a mexican zing

Printable Recipe Card

About Pico De Gallo

Course/Dish: Salsas
Main Ingredient: Vegetable
Regional Style: Mexican