Pico de Gallo

Vinnie Gutierrez


Pico de Gallo can go with any BBQ/cookout. Tastes great with Spanish rice, chicken wrapped in tortilla or Fajitas!


★★★★★ 2 votes

As much as you need!
10 Min
10 Min


  • 1 bunch
    cilantro roughly chopped
  • 1 large
    tomato finely chopped
  • 1 large
    white onion finely chopped
  • 2 tsp
  • 3 medium
    serranos finely chopped
  • 3 small
    limes or lemons *whichever you prefer*

How to Make Pico de Gallo


  1. Wash veggies,and hands and have a clean space/cutting board.
  2. When chopping Serrano, do not d-vein or remove seeds. It's what makes the heat! In a large bowl add chopped tomato, white onion, Serrano, salt, juice of lemons *limes*, cilantro, mix well and let stand for 10 minutes for juice to incorporate. Add to rice, or any meat as a side salsa. Enjoy!

Printable Recipe Card

About Pico de Gallo

Course/Dish: Salsas
Other Tag: Quick & Easy

You May Also Like:

Show 3 Comments & Reviews

23 Sensational Salsa Recipes

23 Sensational Salsa Recipes

Kitchen Crew @JustaPinch

Spice up your entertaining with one of these 23 sensational salsa recipes.

Dive Into The Weekend With A Pool Party Recipe

Dive Into the Weekend With a Pool Party

Kitchen Crew

Whether you're lucky enough to have a pool in your backyard, belong to a community pool or own a kiddie pool (don't judge, they work wonders on a hot day...

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.