Nephew Josh's Salsa

Scott Anderson


I got this recipe from my nephew at least 7 years ago and have added it my permanent recipe collection.

It's easy to make and quite delicious and allows you to be creative if you so desire by incorporating tomatillas or more jalapenos according to personal taste.


★★★★★ 2 votes

20 Min


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  • 2 large
  • 1 small
    onion, small dice
  • 1 small
    green pepper, small dice
  • 1 large
    jalapeno, seeded and minced
  • 2 clove
    garlic, minced
  • 5 sprig(s)
  • 3 Tbsp
    white vinegar
  • 1 small
    can tomato sauce
  • 1 pinch

How to Make Nephew Josh's Salsa


  1. Combine all ingredients in a non reactive bowl and store in fridge for 7 days.
  2. If you want to spice it up more then add an additional minced jalapeno. Another variation is to add a small diced tomatilla.

Printable Recipe Card

About Nephew Josh's Salsa

Course/Dish: Salsas

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