mexican home made salsa

How To Make mexican home made salsa

• 
  Step 1
  Place Jalapeños and tomatoes on a grill and grill until a little chard on all sides. You can also do this on top of the stove on a skillet.
• Step 2
  Place Jalaeños and tomatoes on a bowl, make sure you take away the stem. Add Salt, garlic salt and pepper and with a potatoe masher and mash them all together. Thats it salsa is done!
• Step 3
  P.S If you make this salsa in a blender you can add onion and a whole garlic. For this you need the same as above except for garlic salt. Add the garlic first to blender with a little bit of water so it will liquafy very good, then the onion, tomatoes and jalapeños, plus the salt, and pepper. Cosistancy will be very different (more liquidy)
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!