jyssica's salsa

Name: Jyssica's Salsa
Prep time: 20 min
Yield: 10
Ingredients: 2 can(s) crushed tomatoes (large cans); 3 tablespoon(s) lime juice (i use one whole lime); 1 small onion; 3 medium jalapenos, fresh; 8 clove(s) garlic, fresh; 8 tablespoon(s) fresh cilantro; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) lawry's garlic salt with parsley

(1 RATING)

37 Pinches 1 Photo

Shirley Miller

Hookers Bend, TN

Updated on Feb 5, 2011

Jyssica, my daughter, got this recipe from her fiance's aunt and she has tweeked it to perfection!!!

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prep time 20 Min

cook time

method ---

yield 10 serving(s)

Ingredients

2 cans crushed tomatoes (large cans)
3 tablespoons lime juice (i use one whole lime)
1 small onion
3 medium jalapenos, fresh
8 cloves garlic, fresh
8 tablespoons fresh cilantro
1/4 teaspoon salt
1/4 teaspoon lawry's garlic salt with parsley

How To Make jyssica's salsa

Step 1

Using a large bowl pour in your tomatoes. Put garlic, jalapenos, onion, chopped, and cilantro in food processor. Process until finely chopped. Add to tomatoes in bowl. Mix well. Add lime juice, salt and garlic salt. (Adjust to suit your taste if you want it warmer). Flavors will intensify as it chills. Enjoy!!!
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