is it a salsa dip? or a topping?

(2 RATINGS)
25 Pinches
Stuart, FL
Updated on Nov 10, 2010

this is a *no cook* simple recipe that can be used as a salsa dip, or a topping for yellow rice,grilled chicken or pork, or a Spanish omelet.....this one also was written in our local hospital workers cook book....and I didn't change a thing!........K.:)

prep time 15 Min
cook time
method ---
yield 12 serving(s)

Ingredients

  • 2 jars thick and chunky salsa
  • 1 can whole kernal corn w/ pimento (drained)
  • 2 cans pineapple tidbits (drained)
  • 1 can black beans (rinsed and drained)
  • 1/3 cup chopped onion
  • 2 tablespoons sour cream
  • - black olives

How To Make is it a salsa dip? or a topping?

  • Step 1
    Mix all ingredients together..and garnish w/ black olives
  • Step 2
    serve as a dip....also delicious as a topping for yellow rice...meat or eggs!........K. :)

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