gigi's fresh salsa

Name: Gigi's Fresh Salsa
Prep time: 20 min
Ingredients: 1 can(s) rotel tomatoes, you octane of choice; 1 - rib celery, i like the tender inner ribs; 1/2`` - onion; 1/2 - bell pepper; 1/4 teaspoon(s) each, ground jalapeno or cayenne, ground corriander,and celery salt; 1 teaspoon(s) dried cilantro.. 1t ch fresh; 1 teaspoon(s) ground mustard seed, tarragon, sugar, garlic powder; - salt to taste; - juice of one lime or lemon; 1/4 cup(s) olive oil

(1 RATING)

45 Pinches

Georgane Vann

Clifton, TX

Updated on Jan 9, 2012

Fresh because it's not cooked. If you made it from fresh tomatoes use green chilies as well. I used Rotel tomatoes. This is a riff on a recipe I've been making for years.

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prep time 20 Min

cook time

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Ingredients

1 can rotel tomatoes, you octane of choice
1 - rib celery, i like the tender inner ribs
1/2`` - onion
1/2 - bell pepper
1/4 teaspoon each, ground jalapeno or cayenne, ground corriander,and celery salt
1 teaspoon dried cilantro.. 1t ch fresh
1 teaspoon ground mustard seed, tarragon, sugar, garlic powder
- salt to taste
- juice of one lime or lemon
1/4 cup olive oil

How To Make gigi's fresh salsa

Step 1

Chop the vegetables fine Pour Rotel tomatoes into a medium sized bowl and add the vegetables. Add spices, oil and juice

Step 2

Adjust sale and let stand at room temp about an hour for flavors to meld.
Step 3

Serve with tacos, as a dip, or on meats. Keeps about 3 days.
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