FRESH TASTING SALSA

★★★★★ 1 Review
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By JANE LOUISE
from CLARKSTON, MI

If you like a fresh salsa taste then you will enjoy this easy salsa recipe. With all the gardens coming into season now you can use fresh ingredients. Great for low carb eaters, too. I have used this recipe for many years and I never even think to use another. When you taste this you'll know why. Better make a double batch!

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serves usually just me "/
prep time 25 Min

Ingredients

  •  
    8 oz can black chopped olives
  •  
    8 oz. fresh or canned green chilies
  •  
    6 green onions finely chopped (use some of the green part, too)
  •  
    8-10 roma tomatoes (they're less juicy)
  •  
    5 tablespoons red wine vinegar
  •  
    4 tablespoon olive oil
  •  
    2 tablespoon garlic salt (not powder)

How To Make

  • 1
    Mix all ingredients in bowl. Refrigerate for 3 hours to marinate. It won't taste as good if you use it sooner.

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