Real Recipes From Real Home Cooks ®

fire and ice sauce

(1 rating)
Recipe by
nellie rickey
vancouver, WA

This is my own idea of what I want in a good sweet chile is cool sweet then you feel the heat..great for chicken tenders..eggrolls..and I dip my hamburgers in it..yum

(1 rating)
prep time 20 Min
cook time 5 Min

Ingredients For fire and ice sauce

  • 1 can
    tomato sauce
  • 1 c
  • 2 Tbsp
    apple cider vinegar
  • 1 Tbsp
    garlic chile sauce
  • 1 tsp
    garlic powder
  • 1 tsp
    onion powder
  • 1 tsp
    garlic minced
  • 1/4 c
    brown sugar, firmly packed
  • 1/4 c
    chopped cilantro
  • 2 Tbsp
    concentrated orange juice

How To Make fire and ice sauce

  • 1
    Place all ingredients in a blender or food processor..blend well..( I used a stick blender and made it right in the sauce pan)
  • 2
    Heat in medium saucepan and simmer for five minutes.. Cool and store in fridge..use as a marinade..dipping sauce..ect

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