Drema's "Ultra-Magnifico" Bean Dip

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Have you made this?

By Drema Bryant
@atthehopchick

A personal fave of mine - good for all occasions and being that I am a muncher can eat on this tuff with a bag of chips for days!

Enjoy!

Rating:

★★★★★ 1 vote

Serves:

15-20

Prep:

20 Min

Ingredients

3 can(s): refried beans
2 large: sour cream, cartons
3 jar(s): salsa, chucky style
2 c: jalapenos, drained, sliced
2 c: black olives, drained, sliced
1 1/4 c: cheese, cheddar or mix, freshly grated
3 bunch: green onions, chopped

Step-By-Step

1In microwave or saucepan, heat or warm all of refried beans.

2In large oblong serving dish spread the first layer of refried beans on bottom. Spread a layer of sourcream next. Pour a layer of salsa over this. Sprinkle jalapenos, black olives for next layer. Sprinkle cheese as next layer and end with layer of green onions.

3Repeat all layers again beginning with beans and ending with green onions.

Cover and place in fridge for several hours.

Serve with favorite chips or tortillas!

Enjoy! Super Delishhhh!!!

See Recipe Card