CUCUMBER SALSA

Cucumber Salsa Recipe

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Joanne Sarver

By
@Jsar

Really good.

Rating:

★★★★★ 1 vote

Serves:
Makes 3 cups
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

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1 c
sour cream
1 c
plain yogurt
1/4 c
chopped fresh parsley
1/4 c
chopped fresh cilantro
1 tsp
ground cumin
1/2 tsp
salt
2 medium
cucumbers, peel. seeded and coarsely shredded

How to Make CUCUMBER SALSA

Step-by-Step

  • 1Mix all ingredients. Cover and chill for about 2 hours or until chilled. Store tightly covered in refrigerator up to one week. Makes 3 cups.

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About CUCUMBER SALSA

Course/Dish: Salsas
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian




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