CUCUMBER SALSA

Cucumber Salsa

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Joanne Sarver

By
@Jsar

Really good.

Rating:

★★★★★ 1 vote

Serves:
Makes 3 cups
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

  • 1 c
    sour cream
  • 1 c
    plain yogurt
  • 1/4 c
    chopped fresh parsley
  • 1/4 c
    chopped fresh cilantro
  • 1 tsp
    ground cumin
  • 1/2 tsp
    salt
  • 2 medium
    cucumbers, peel. seeded and coarsely shredded

How to Make CUCUMBER SALSA

Step-by-Step

  1. Mix all ingredients. Cover and chill for about 2 hours or until chilled. Store tightly covered in refrigerator up to one week. Makes 3 cups.

Printable Recipe Card

About CUCUMBER SALSA

Course/Dish: Salsas
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian



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