cranberry salsa and chips

Ingredients

• 1 - 12 oz bag cranberries fresh or frozen (no need to thaw)
• 1 - granny smith apple peeled, cored and cut into eighths
• 1/2 - large red pepper cut into chunks
• 1/2 - medium red onion cut into chunks
• 3/4 cup sugar
• 1/3 cup apple juice
• 3 tablespoons fresh cilantro note: my family doesn't care for cilantro so i aways replace it with flat leaf parsley)
• 2 tablespoons chopped pickled jalapeno pepper
• 1 teaspoon grated lime zest