Cherry Cola Pepper Relish

Lisa G. Sweet Pantry Gal


What a great flavor to this relish. Serve on burgers, hot dogs, sausage and burgers. The hot sauce balances out the sweet flavor, use to Your liking.


☆☆☆☆☆ 0 votes

5 Min
20 Min
Stove Top


Add to Grocery List

  • 1 bag(s)
    frozen tri-peppers and onions (thawed)
  • 4
    sliced pepperochinis
  • 1 c
    cherry cola
  • 3-5 dash(es)
    louisiana hot sauce

How to Make Cherry Cola Pepper Relish


  1. I start off by pan frying up my meat (adds nice flavor to the salsa-relish) Remove meat.
    To same pan on high add thawed drained pepper and onion mix & peperchinni. Add cup of cherry cola & hot sauce to pan, bring to boil scrapping off bottom bits in pan. Turn to med and let reduce till soda is a nice glaze consistency. 20-30min.
    Thats it, add to Your favorite meat, we made chicken sausages, this added great flavor to bland meat.
    Keeps in refrigerator for a week, if it lasts. Bring to next cookout!

Printable Recipe Card

About Cherry Cola Pepper Relish

Course/Dish: Salsas
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

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