latin american rub

Name: Latin American Rub
Prep time: 15 min
Yield: 1
Cuisine: Latin American
Ingredients: 4 tablespoon(s) ground cumin; 4 tablespoon(s) chili powder; 2 tablespoon(s) ground coriander; 1 tablespoon(s) cinnamon; 2 tablespoon(s) brown sugar; 2 tablespoon(s) salt; 1 tablespoon(s) red pepper flakes; 2 tablespoon(s) ground black pepper

3 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Dec 2, 2016

Use for seasoning pork chops, ribs or roasts before grilling.

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prep time 15 Min

cook time

method No-Cook or Other

yield 1 cup

Ingredients

4 tablespoons ground cumin
4 tablespoons chili powder
2 tablespoons ground coriander
1 tablespoon cinnamon
2 tablespoons brown sugar
2 tablespoons salt
1 tablespoon red pepper flakes
2 tablespoons ground black pepper

How To Make latin american rub

Step 1

Place all ingredients in a jar with a tight-fitting lid; shake well to blend seasonings thoroughly. Store covered at room temperature.

Step 2

Makes about 1 cup (enough to coat 2 slabs of pork back ribs).
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