4-3-2-1 spice rub
You can use this simple formula to wake up beer-can chicken, add another layer of flavor to barbecued chicken, or plenty of things that aren't poultry, like pork, steak, or vegetables.
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prep time
10 Min
cook time
method
No-Cook or Other
yield
2 chickens
Ingredients
- 4 tablespoons kosher salt
- 3 tablespoons brown sugar
- 2 tablespoons sweet paprika
- 1 tablespoon cayenne pepper
How To Make 4-3-2-1 spice rub
-
Step 1Makes enough spice rub for two whole chickens.
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Step 2Double or triple the recipe and use it all summer.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
Category:
Rubs
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