Whole Egg Mayonnaise

Whole Egg Mayonnaise

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Susan Cutler

By
@suak

This Mayonaise recipe uses whole eggs instead of just the yolks.

Rating:

★★★★★ 1 vote

Serves:
16-18
Prep:
10 Min
Cook:
10 Min

Ingredients

How to Make Whole Egg Mayonnaise

Step-by-Step

  1. In the container of a food processor or blender, combine the mustard powder, salt, eggs and vinegar.
  2. Set the food processor on medium speed and gradually drizzle in the oil while it runs.
  3. Transfer to a container with a lid and store in the refrigerator for up to two weeks.

Printable Recipe Card

About Whole Egg Mayonnaise

Course/Dish: Other Sauces
Other Tag: Quick & Easy



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