Whipped Cream Frosting, Mom

Whipped Cream Frosting, Mom Recipe

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Megan Stewart


Mom liked this on pies and jello desserts.


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How to Make Whipped Cream Frosting, Mom


  1. Cook milk and cornstarch until thick and cool completely. Beat butter and shortening for 15 min then gradually add sugar. Add cool milk mixture and beat 15 min more. Make sure the milk mixture is COLD. Top your dessert.

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About Whipped Cream Frosting, Mom

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American

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