tomato curry sauce

Name: Tomato Curry Sauce
Ingredients: 1 (15 oz) can(s) tomato sauce; 1 (15 oz) can(s) crushed tomatoes; 1/2 cup(s) beef broth; 2 tablespoon(s) red curry powder; 1 tablespoon(s) chinese five spice; 1 tablespoon(s) dried minced onion; 1 tablespoon(s) garlic salt; 1 teaspoon(s) cumin

(2 RATINGS)

15 Pinches

Robert Priddy

Tahlequah, OK

Updated on Jul 15, 2010

Rice, noodles, and stir fry's. You name it; its good with it.

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Ingredients

1 (15 oz) can tomato sauce
1 (15 oz) can crushed tomatoes
1/2 cup beef broth
2 tablespoons red curry powder
1 tablespoon chinese five spice
1 tablespoon dried minced onion
1 tablespoon garlic salt
1 teaspoon cumin

How To Make tomato curry sauce

Step 1

Pour tomato sauce, crushed tomatoes, broth into saucepan, and get a steady boil.

Step 2

Add the rest of the ingredients.
Step 3

Stir thoroughly every few minutes during the time of cooking/simmering.
Step 4

Simmer gently 20 to 25 minutes.
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