Thai Peanut Sauce

Thai Peanut Sauce Recipe

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malinda sargent


Great on meats, salads, lettuce wraps ect


★★★★★ 1 vote



  • ·
    1/4 cup creamy peanut butter
  • ·
    2 tbsp water
  • ·
    4 tbsp sugar
  • ·
    1 tbsp soy sauce
  • ·
    1 tsp rice vinegar
  • ·
    1 tsp lime juice
  • ·
    1/2 tsp chili oil

How to Make Thai Peanut Sauce


  1. Directions

    Combine peanut butter, water, sugar, soy sauce, rice vinegar, lime juice, and chili oil in a small saucepan.
    Stir mixture over a medium heat until it begins to bubble.
    Cover the pan and remove from the heat.

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About Thai Peanut Sauce

Course/Dish: Other Sauces

Show 2 Comments & Reviews

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