Tartar Sauce

Francine Lizotte


Extremely easy to make, this tartar sauce will definitely enhance any dish especially Fish & Chips!


☆☆☆☆☆ 0 votes

3/4 cup
5 Min
No-Cook or Other


  • 1/2 c
    mayonnaise, such as hellmann's®
  • 3 Tbsp
    sweet pickle relish
  • 1 tsp
    capers, rinsed and chopped
  • 1 tsp
    freshly squeezed lemon juice
  • 1/4 tsp
    worcestershire sauce
  • 1/4 tsp
    hot sauce such as cholula®, or to taste

How to Make Tartar Sauce


  1. In a small mixing bowl, add all the ingredients. Stir well, cover and transfer to the refrigerator for at least 1 hour before serving.
  2. To view this recipe on YouTube, click on this link >>>> youtube.com/watch?v=zZ_r7WlCRUs

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