sweet and tangy barbecue sauce
I have tried for years to find just the right barbecue sauce without much success. I took me three years of trial and error to find the right combination of ingredients to make a good all purpose sauce and this is the result. I have used this on pork, beef, and chicken and it is delicious on all.
prep time
10 Min
cook time
method
---
yield
enough for 15lbs. of chicken
Ingredients
- 2 pounds light brown sugar
- 3 tablespoons paprika
- 2 tablespoons chili powder
- 1 1/2 tablespoons barbecue seasoning
- 1 1/2 tablespoons season all
- 1 1/2 tablespoons black pepper
- 29 ounces canned tomato sauce
How To Make sweet and tangy barbecue sauce
-
Step 1Empty brown sugar into a large mixing bowl.
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Step 2Add spices and mix to thoroughly combined.
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Step 3Add tomato sauce and mix until completely incorporated.
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Step 4Pour into squeeze bottles or storage bowl with lid and store in refridgerator until ready to use.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
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