sweet and sour sauce

Name: Sweet and Sour Sauce
Prep time: 5 min
Cook time: 5 min
Cuisine: Chinese
Ingredients: 1/2 cup(s) each ketchup, vinegar, water; 2 teaspoon(s) soy sauce; 1 cup(s) sugar; 1/4 cup(s) orange marmalade; 1 teaspoon(s) ginger minced; 1 clove(s) garlic minced; 2 tablespoon(s) pineapple juice; 2 tablespoon(s) cornstarch mixed with 1 1/2 tsp water

33 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Nov 24, 2018

Really good homemade sweet and sour sauce

Rate

prep time 5 Min

cook time 5 Min

method Stove Top

yield makes about 4 cups

Ingredients

1/2 cup each ketchup, vinegar, water
2 teaspoons soy sauce
1 cup sugar
1/4 cup orange marmalade
1 teaspoon ginger minced
1 clove garlic minced
2 tablespoons pineapple juice
2 tablespoons cornstarch mixed with 1 1/2 tsp water

How To Make sweet and sour sauce

Step 1

Mix all ingredients together except cornstarch and water. Bring to a boil. Mix the cornstarch and water together. Stir into the boiling liquid until thickened.

Step 2

Store in fridge or waterbath for 15 minutes and give as gifts.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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