Sugar-Free Cream Cheese Frosting

Sugar-free Cream Cheese Frosting Recipe

No Photo

Have you made this?

 Share your own photo!

Melissa Anderson

By
@catgirl1954

Got from the computer.

Rating:

★★★★★ 1 vote

Prep:
30 Min
Method:
Blend

Ingredients

  • 1/2 c
    apple juice concentrate
  • 1 lb
    light cream cheese
  • 2 tsp
    vanilla extract
  • 1/2 c
    chopped raisins or nuts or coconut
  • 1 1/2 tsp
    unflavored gelatin

How to Make Sugar-Free Cream Cheese Frosting

Step-by-Step

  1. Set aside 2 tablespoon of the juice concentrate.
    Process the remaining juice concentrate, the cream cheese, vanilla and raisins in a blender of food processor until smooth. Transfer to a mixing bowl.
  2. Stir the gelatin into the 2 tablespoons juice concentrate in a small saucepan; let stand 1 minute to soften. Heat to boiling and stir to dissolve gelatin.
  3. Beat the gelatin mixture into the cream cheese mixture until well blended. Refrigerate just until the frosing begins to set, about 30-60 minutes.
    Frost the cakes

Printable Recipe Card

About Sugar-Free Cream Cheese Frosting

Course/Dish: Other Sauces
Main Ingredient: Dairy
Regional Style: American




Leave a Comment

How To Make The Best Homemade Caramel Sauce Recipe

How to Make the Best Homemade Caramel Sauce

Kitchen Crew @JustaPinch

Caramel sauce turns an ordinary dessert into something amazing. It can be drizzled onto cheesecake, a dip for fruit, used to top an apple pie and let's not forget about...

How To Make Homemade Tartar Sauce Recipe

How to Make Homemade Tartar Sauce

Kitchen Crew @JustaPinch

If you’ve never made homemade tartar sauce, then you’re missing out! Nothing could be easier or tastier. Making the sauce only takes 5 to 10 minutes and offers a real...