steak sauce

Name: STEAK SAUCE
Cook time: 10 min
Ingredients: 2 tablespoon(s) butter; 1/2 - onion chopped; 1/2 pound(s) mushrooms,sliced; 2 tablespoon(s) flour; 1 cup(s) beef stock; 1/2 cup(s) red wine; 1/4 teaspoon(s) salt; 1/4 teaspoon(s) paprika

(1 RATING)

125 Pinches 1 Photo

FANNIE MCCOY

RUSK, TX

Updated on Jul 27, 2010

LOVE THIS SAUCE ,IT'S DIFFERENT

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prep time

cook time 10 Min

method ---

yield

Ingredients

2 tablespoons butter
1/2 - onion chopped
1/2 pound mushrooms,sliced
2 tablespoons flour
1 cup beef stock
1/2 cup red wine
1/4 teaspoon salt
1/4 teaspoon paprika

How To Make steak sauce

Step 1

SAUTE ONION IN BUTTER FOR 5 MIN.ADD MUSHROOMS AND SAUTE FOR 5 MIN.SHAKE FLOUR IN BEEF STOCK UNTIL DISSOLVED.

Step 2

ADD WINE AND STOCK TO MUSHROOMS AND ONIONS.ADD SALT AND PAPRIKA;STIR UNTIL THICKENED.
Step 3

SERVE OVER BROILED STEAK.
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