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prep time
cook time
method
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yield
1 1/4 cups
Ingredients
- 6 tablespoons butter
- 1 1/4 cups firmly packed light brown sugar
- 1/4 cup heavy cream
- 1 teaspoon vanilla extract
- 1/4 cup chopped pecans
- - pinch of salt
How To Make southern hard sauce
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Step 1Cream the butter thoroughly, then beat in the sugar slowly until well blended
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Step 2Add the cream,vanilla,nuts and salt and mix well.
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Step 3Chill in its container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Sauces
Tag:
#Quick & Easy
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