seafood cocktail sauce
(1 RATING)
Good with fried or boiled shrimp, fried or raw oysters, fried fish or any other seafood! Also delicious used in shrimp or crabmeat cocktail.
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Ingredients
- 2/3 cup ketchup
- 2 tablespoons horseradish
- 1/4 cup mayonnaise
- dash worcestershire sauce
- - tabasco to taste
- - salt and pepper to taste
- - juice from 1/2 lemon
How To Make seafood cocktail sauce
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Step 1Mix all ingrdients thoroughly. Serve with seafood or us as base for shrimp or crabmeat cocktail.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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