savory enchilada sauce
(1 rating)
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Hola Gringo, Here is another one of those savory Mexican sauces.
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(1 rating)
Ingredients For savory enchilada sauce
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1 (15 oz) cantomato sauce
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1 (15 oz) canrotel
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1/4 ccorn oil or oil of choice
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1/2 smwhite onion -- diced
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1 smjalapeno -- diced
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2 Tbspapple cider vinegar
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1/4 cchili powder
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2 Tbspadobo all purpose mexican seasoning
How To Make savory enchilada sauce
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1Heat stove on medium heat and put oil in sauce pan and let it get hot.
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2Add onion and peppers to oil and saute until onions are translucent.
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3Then add in vinegar, rotel, tomato sauce, and seasonings.
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4Let it cook on low heat for 25 to 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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