Rum Sauce
By
Josephine Quick
@Kayliann
1
Rum sauce makes dessert so good. Great on Vanilla Bean Ice-cream. YUM!!!!!!
Rating:
★★★★★ 1 vote5
Comments:
Serves:
2 1/2 cups
Prep:
5 Min
Cook:
5 Min
Method:
Stove Top
Ingredients
-
2(14-ounce) cans sweetened consensed milk
-
2 1/2 Tbspdark rum
-
1 Tbsppure vanilla extract
How to Make Rum Sauce
- Pour condensed milk into a saucepan; cook over medium heat until hot, stirring often, Remove from heat, and stir in rum and vanilla.
