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quick and easy stir-fry sauce

DailyInspiration avatar
Recipe by
Daily Inspiration S
@DailyInspiration
Somewhere, TX

Whip up this quick sauce for your next stir-fry.

►
yield serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For quick and easy stir-fry sauce

  • 1 Tbsp
    cornstarch
  • 1 Tbsp
    brown sugar, packed
  • 1/4 tsp
    ground ginger (can use fresh)
  • 1/4 tsp
    garlic powder (can use fresh garlic)
  • 1 tsp
    beef bouillon powder
  • 3 Tbsp
    low sodium soy sauce or tamari
  • 1 Tbsp
    rice wine vinegar
  • 1 1/2 Tbsp
    sherry
  • 3 Tbsp
    water
  • 3
    drops hot sauce

How To Make quick and easy stir-fry sauce

  • 1
    Combine cornstarch through beef bouillon powder in a small bowl and stir well.
  • 2
    Add soy sauce, vinegar, sherry, water and hot pepper sauce and whisk until well combined and smooth.
  • 3
    Just before adding to stir-fry, whisk again to combine ingredients.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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